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RESERVATION
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ENTREE
MAIN
KIDS MENU
DESSERT
ENTREE
PERFECT FOR SHARING
GARLIC FLAT BREAD TRIO (VG)
Olive oil brushed bread served w/ a spread of hummus, spicy capsicum, balsamic vinegar & olive oil dipping bowls
11.90
GARLIC BREAD (V)
Toasted thick white loaf w/ garlic & butter
+ ADD Bacon bits & mozzarella 2.90
8.90
BASKET OF CHIPS (V)(DFO)
Hot chips served w/ your choice of sauce
9.90
SWEET POTATO CHIPS (V)(DFO)
Sweet potato chips w/ your sauce choice
13.90
SATAY CHICKEN SKEWERS
Grilled chicken breast fillet w/ Thai peanut satay sauce
14.90
PORK & CHIVE DUMPLINGS (DF)
Five pork & chive dumplings served w/ a crispy top & chilli soy sauce
14.90
VEGETABLE DUMPLINGS (VG)
Five indulgent vegetarian dumplings served w/ a crispy top & chilli soy sauce
14.90
CRISPY CAULIFLOWER BITES (VG)
Crispy coated cauliflower bites served w/ your choice of sauce: buffalo, honey soy or chilli soy sauce
15.90
SALT & PEPPER CALAMARI
Tender calamari, flash fried & served w/ a lemon wedge & tartare sauce
17.90
FAMOUS CHICKEN WINGS
Our famous, crispy & tender chicken wings coated in your choice of sauce: Honey Soy, Spicy Sriracha, Famous Buffalo, Reaper Extra Hot
1/2KG 18.90 | 1KG 26.90
BURGERS & MORE
SERVED WITH A SIDE OF CHIPS & AIOLI
BEEF & BACON BURGER (DFO)
Thick Angus smash patty, cheese, maple bacon, lettuce, tomato, beetroot & smokey BBQ sauce
23.90
SOUTHERN CHICKEN BURGER
Southern-fried chicken breast, maple bacon, lettuce, tomato & garlic aioli
+ UPGRADE to Buffalo Chicken 1.00
23.90
WAGYU BURGER
100% Succulent & juicy Wagyu beef burger w/ American cheese, lettuce, tomato & smokey bbq sauce
+ ADD EXTRA Wagyu Patty 5.90
24.90
AMERICAN DOUBLE BEEF BURGER
Two thick Angus smash patties, double melted American cheese, sweet gerkin, American mustard & tomato sauce
27.90
BEYOND BEEF BURGER (VG)
Plant-based Beyond beef, the juiciest, tastiest & healthiest yet w/ lettuce, tomato, beetroot & smokey bbq sauce
+ ADD Vegan Bacon 3.00
+ ADD Vegan Cheese 1.00
24.90
SCHNIT-U-NOT BURGER (VG)
The classic golden chicken schnitzel made vegan & golden-fried w/ pan-fried vegan bacon, lettuce, tomato & vegan aioli
22.90
BLT SANDWICH (DF)
Maple bacon, lettuce, tomato & garlic aioli on thick toasted white loaf
+ ADD Chicken strips 4.90
+ ADD Avocado 1.90
15.90
TRIPLE BACON & CHEESE SANDWICH
Triple maple bacon, double cheese & smokey BBQ sauce on thick toasted white loaf
+ ADD Lettuce & Tomato 2.90
20.90
STEAK SANDWICH WORKS (DF)
Tender rib fillet, maple bacon, egg, lettuce, tomato, beetroot & smokey BBQ sauce on thick toasted white loaf
+ UPGRADE to DOUBLE steak 5.00
24.90
SOUTHERN CHICKEN WRAP
Southern-fried chicken breast, maple bacon, lettuce, tomato & garlic aioli on soft tortilla
22.90
THAI BEEF WRAP (DF)
Beef strips, lettuce, onion, cucumber, carrot, bean sprouts, vermicelli noodles, shallots & peanuts w/ an Asian dressing on a soft tortilla
22.90
ROAST PUMPKIN WRAP (V)(DFO)
Spinach, pumpkin, feta, chickpeas, onion, semi-dried tomatoes & toasted almonds w/ balsamic vinaigrette on a soft tortilla
+ ADD Chicken strips 4.90
19.90
GOURMET PIZZA
HAND-MADE BASE
GARLIC & CHEESE PIZZETTE (V)
Four cheese blend finished w/ a touch of garlic
(S) 13.90
THE HAWAIIAN (GFO)
Leg ham, sweet & juicy pineapple, topped w/ mozzarella on a napoli base
(S) 21.90 | (L) 25.90
CARNIVORE (GFO)
Tender steak strips, pepperoni, bacon, ham & ground beef topped w/ mozzarella on a smokey bbq base
(S) 24.90 | (L) 28.90
BBQ CHICKEN & BACON (GFO)
Tender chicken, bacon, onion & mushroom topped w/ mozzarella & buffalo mozzarella on a smokey bbq base
(S) 23.90 | (L) 27.90
LORD STANLEY SUPREME (GFO)
Pepperoni, prosciutto, sweet & juicy pineapple, beef & bacon, mushroom, capsicum, olives & spanish onion topped w/ mozzarella on a napoli base
(S) 23.90 | (L) 27.90
VEG OUT (V)(GFO)
Spinach, tomatoes, pumpkin, onion, capsicum, black olives topped w/ mozzarella & finished w/ feta
(S) 19.90 | (L) 23.90
MARGHERITA (V)(GFO)
Mozzarella & buffalo mozzarella topped w/ a sprinkle of basil & oregano on a napoli sauce base
(S) 19.90 | (L) 23.90
VEGAN OVERLOAD (VG)(GFO)
Spinach, tomatoes, pumpkin, onion, capsicum, black olives & vegan mozzarella
(S) 19.90 | (L) 23.90
VEGAN MOZZARELLA (VG)(GFO)
Vegan mozzarella w/ a sprinkle of basil & oregano on a napoli sauce base
(S) 19.90 | (L) 23.90
PASTA & SALAD
RICOTTA & SPINACH RAVIOLI (V)
Ricotta & spinach ravioli served in basil pesto cream sauce & parmesan – contains nuts
+ ADD Chicken strips 4.90
23.90
FETTUCCINE CARBONARA (GFO)
Fettuccine, bacon, mushroom, onion & parmesan in white wine & garlic cream sauce
+ ADD Chicken strips 4.90
24.90
ROAST PUMPKIN SALAD (V)(DFO)(GFO)
Spinach leaves, roasted pumpkin, feta, toasted almonds, semi-dried tomatoes, chickpeas & red onion w/ balsamic dressing
+ ADD Chicken strips 4.90
19.90
THAI BEEF SALAD (DF)
Succulent beef strips w/ onion, lettuce, carrot, cucumber, bean sprouts, shallots, peanuts, vermicelli noodles served w/ an Asian-infused dressing & a hint of chilli
+ ADD EXTRA Beef strips 5.90
23.90
MAIN
BUILD YOUR OWN MEAL
TENNESSEE BBQ BEEF SHORT RIB
Our secret recipe – “Fall off the bone” decadent, ultra-slow cooked Tennessee BBQ beef short rib. Served w/ your choice of sides & sauce
+ ADD EXTRA BBQ Beef Rib 9.90
31.90
BEEF & GUINNESS PIE
House-made chunky beef & Guinness pie served w/ your choice of sides & sauce
23.90
SALT & PEPPER CALAMARI
Dusted in salt & pepper flour, flash fried w/ lemon wedge & tartare sauce. Served w/ your choice of sides & sauce
25.90
GARLIC CHICKEN W/ BACON (GF)
Full chicken breast fillet wrapped in double smoked bacon w/ creamy garlic sauce. Served w/ your choice of sides & sauce
29.90
HUMPTY DOO BARRAMUNDI
Top quality grilled, crumbed or tempura-battered salt-water barra from the Adelaide River, Northern Territory. Served w/ your choice of sides & sauce
33.90
TASMANIAN SALMON (DF)(GF)
Crispy skin Tasmanian salmon fillet served w/ lemon wedge & tartare sauce. Served w/ your choice of sides & sauce
33.90
MAIN
CHEF-DESIGNED MEALS
SRI LANKAN CURRY
An authentic blend of traditional Sri Lankan spiced & your choice of chicken or beef, served w/ fragrant rice & naan
24.90
VEGAN CARROT & CASHEW CURRY (VG)
An authentic blend of spices, carrot, cashews, green peas & onion served w/ fragrant rice, papadam & naan
24.90
SHARE PLATE
Our famous chicken wings, pork & chive dumplings, salt & pepper calamari & satay chicken skewers served w/ a selection of dipping sauces
41.90
SCHNITZEL & STEAK
BUILD YOUR OWN MEAL
FAMOUS CHICKEN SCHNITZEL
Award-winning, house-made, thick & juicy breast fillet. Served w/ your choice of sides & sauce
+ UPGRADE to GIANT size 12.90
25.90
CRUMBED STEAK
Tender rump steak, house-crumbed & cooked until golden. Served w/ your choice of sides & sauce
25.90
CRUMBED PORK
Tender pork sirloin, house-crumbed & cooked golden. Served w/ your choice of sides & sauce
25.90
VEGAN SCHNIT-U-NOT (VG)
The classic chicken schnitzel made vegan! Fried until golden. Served w/ your choice of sides & sauce
24.90
250G RUMP (DF)(GF)
Most popular! Wet-aged in-house for a minimum of 4 weeks. A superior cut for the ultimate dining experience. 120 day grain-fed cattle from Western Darling Downs & Central Qld. Served w/ your choice of sides & sauce
27.90
350G LARGE RUMP (DF)(GF)
The big brother! Wet-aged in-house for a minimum of 4 weeks. This superior cut of beef is 120 day grain-fed from Western Darling Downs & Central Qld. Served w/ your choice of sides & sauce
37.90
300G RIB FILLET (DF)(GF)
Wet-aged in-house for a minimum of 4 weeks. Premium rib fillet Angus known for tenderness & rich flavour – 120 day grain fed. Served w/ your choice of sides & sauce
42.90
400G PORTERHOUSE (DF)(GF)
Wet-aged in-house for a minimum of 4 weeks. Premium porterhouse known for its exceptional flavour – 120 day grain fed. Served w/ your choice of sides & sauce
44.90
300G PORK SIRLOIN (DF)(GF)
Wet-aged in-house for a minimum of 4 weeks. Grain-fed premium pork sirloin, tender, moist & packed full of flavour. Served w/ your choice of sauce
29.90
PREMIUM STEAK
BUILD YOUR OWN MEAL
500G OP RIB ON THE BONE (DF)(GF)
Marble score 3+ Premium Diamantina Black Angus rib on the bone, fine textured marble & succulent flavour – 120 day grain fed. Hormone growth promotant free. Undeniably the king of steaks! Served w/ your choice of mustard, sides & sauce
74.90
400G WAGYU RIB FILLET (DF)(GF)
Marble score 7 – Premium Diamantina Wagyu rib fillet. 5th Consecutive year Darling Downs Beef Battle People’s Choice Winner. Sourced from the finest Japanese bloodlines & raised on Mitchell & Flinders grasses. Exceptional marbling – 350 day grain fed. Served w/ your choice of mustard, sides & sauce
89.90
350G STRIPLOIN ON THE BONE (DF)(GF)
Marble score 3+ Premium Diamantina 100%Black Angus striploin on the bone – 120 day grain fed. Sourced from the lush grass pastures of the high country, cattle are then fed a carefully prepared grain to produce a fine textured marble and succulent flavour. Served w/ your choice of mustard, sides & sauce
49.90
350G PURE WAGYU RUMP (DF)(GF)
Marble score 8+ Premium Diamantina Pure Wagyu rump – 450 day grain fed. Pure Wagyu sits at the Pinnacle of quality, starting with exceptional Japanese Tajima & Michifuku cattle combined with pristine pastures and a careful feeding program, experience exquisite beef with a velvety texture, ultimate marbling and magnificent flavour. Served w/ your choice of mustard, sides & sauce
59.90
500G ANGUS T-BONE (DF)(GF)
Marble score 2+ Premium Diamantina T-Bone sourced from only the finest 100% Black Angus cattle, that are then fed a carefully prepared grain ration for a minimum of 120 days, designed to optimise eating quality and enable year-round consistency for a superior dining experience. Served w/ your choice of mustard, sides & sauce
54.90
220G GRASS-FED EYE FILLET (DF)(GF)
Lean & tender, premium eye fillet, hormone & antibiotic free. Showcases the pure flavour of natural 100% grass-fed beef. Served w/ your choice of mustard, sides & sauce
41.90
KIDS MENU
KIDS MEAL 14.90 ONLY
FREE KIDS ACTIVITY BAG W/ EVERY MEAL
STEP 1 – CHOOSE 1
+ Chicken Nuggets
+ Honey Soy Chicken Wing Pieces
+ Battered Fish
+ Cheeseburger
+ Grilled Steak
STEP 2 – CHOOSE 1
+ Chips
+ Mashed Potato
STEP 3 – CHOOSE 1
+ Salad
+ Veggies
DESSERT
HONEYCOMB STACK (V)
Creamy vanilla ice-cream w/ crunchy honeycomb pieces & decadent chocolate ganache served w/ light & fluffy whipped cream in a sundae glass
9.90
WAFFLES (V)
Lightly toasted waffles w/ fresh strawberries, creamy vanilla ice-cream, rich chocolate ganache served w/ light & fluffy whipped cream
9.90
CREME BRULEE (V)
Rich, French-vanilla creme brulee custard topped w/ a thin crunchy toffee, served w/ fresh strawberries & crispy, golden praline shards
10.90
STICKY DATE PUDDING (V)
Sticky date pudding served warmed w/ butterscotch sauce & creamy vanilla ice-cream
12.90
KIDS ICE CREAM (V)
Two scoops of vanilla ice-cream served w/ sprinkles & chocolate, strawberry or caramel topping
5.90
RESERVATION
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